The beloved brand, Daiya, has done it again! The plant-based company is releasing three vegan salad dressings: Blue Cheeze, Homestyle Ranch and Creamy Caesar.
Daiya Foods is well-known in the vegan world for having amazingly tasty vegan cheeses, like their melty cheddar style shreds and smoked gouda blocks. In 2015, the company also released an assortment of frozen vegan pizzas, cheesy vegan pasta dishes, vegan cheesecakes and vegan greek-style yogurts. And now, creamy vegan salad dressings will be added to the list. All of Daiya’s products are plant-based as well as dairy-free, meat-free, soy-free and gluten-free.
Perfect for Vegan Salad Lovers
It’s always exciting when a vegan brand you love adds another product for you to taste-test, and it’s especially great for those who are new to the vegan diet and are huge salad lovers! I can personally relate to this because since going vegan, I don’t eat salad nearly as much as I used to because, alas, all of my favorite dressings are the creamy ones. It’s been quite a challenge to find good-tasting vegan salad dressings that level up to their traditional dairy counterparts, so Daiya releasing three varieties is definitely awesome news!
Celebrate With These Tasty Recipes
To celebrate the Daiya’s new product release, here are three easy recipes for you to make and pair with each salad dressing:
Which one is your favorite?