I’ve never picked up a vegan cookbook that didn’t have at least three salads in it. It’s a usual fall-back for plant-based eating; let’s literally just eat a bowl full of plants. And frankly, it’s kind of boring. But Celine Steen’s Bold Flavored Vegan Cooking is notably salad-free. There is not a single salad in the index, not one. Just flipping through the book, the photos of … [Read more...]
Is Your Vegan Cooking In a Rut? Liven Your Meal With These Tips!
If you are a newcomer to veganism, or even a curious omnivore, the learning curve of a cooking with a plant-based diet can be a bit of a challenge. The same dishes keep being plated. Certain habits still have to be unlearned. Certain cravings can sneak in (many vegans get them from the time, so you are not alone). For the new vegan (and sometimes more experienced vegans), the … [Read more...]
How Can I Get People to Go Vegan?
Getting People to Go Vegan: Harder Than We Think? As vegans, we would love to see the entire world undergo a vegan transformation. To do our part, many of us are on a constant crusade to get people to go vegan, especially those close to us such as friends, family, and coworkers. There is no denying that vegans are a passionate and dedicated bunch, but this battle, even on a … [Read more...]
Portabello Stroganoff
Portabello Stroganoff Save Print This delicious portabello stroganoff is a hearty and healthful vegan meal that's easy enough to make on a weeknight but special enough for a weekend occasion. Author: Vegin' Out Recipe type: Dinner Serves: 4 Ingredients 6 ounces rice noodles ½ cup sliced onion 8 ounces crimini mushrooms, sliced 1 bunch kale, stems removed, … [Read more...]
Red Lentil and Carrot Curry with Coconut Rice
Red Lentil and Carrot Curry with Coconut Rice Save Print Prep time 15 mins Cook time 30 mins Total time 45 mins Lentils, carrots, and coconuts come together with flavorful Indian curry in this protein-packed, sweet, and spicy recipe. Author: Rubber Cowgirl Recipe type: Dinner Cuisine: Indian, Vegan Serves: 4 Ingredients 4 cups vegetable … [Read more...]