Dolcedì’s is a new, all-natural liquid sweetener from Rigoni di Asiago that’s made from 100 percent organic apples, is a low-glycemic* alternative to sugar, honey and other sweeteners. Oh, did I mention it is vegan? I was excited to try it for a couple of reasons. The artificial sweetener I use in my tea leaves an aftertaste, and the Agave Nectar that I tend to use in almost … [Read more...]
Get Your Ginger: The Synergy Company’s Ginger Extract
I've recently started to love ginger. It has a pungent flavor no other herb could replicate. Warm and a bit of spice, but also sweet. The pale yellow of its flesh is even beautiful. I love it for baking, cooking and even juices. There's more to ginger than helping the digestive system. The Synergy Company released a new product that you're going to have to try: SuperPure® … [Read more...]
Bad Ass Organics: Condiments Packed With Probiotics
Bad Ass Organics (BAO) Food and Drink attracted me to their products just by their name alone. It doesn’t hurt that their signature kombucha, cultured vegetables, sauces and shots are non-dairy, gluten-free, sugar free and GMO-free. Add a couple tablespoons of these condiments to any meal or sneak a spoonful alone! Another fun fact: in Chinese, BAO means "precious treasure." … [Read more...]
Project Juice Reduces Food Waste By Using Ugly Produce
Food waste in the grocery industry has been an ongoing problem for a long time. Retailers like Whole Foods are more aware than most in addressing the problem of recycling, using solutions such as composting, diverting food to food banks and other methods to minimize waste. There are also some companies in the food industry that recognize this problem and take even bigger steps … [Read more...]
Sjaak’s Organic, Vegan Chocolates: Melt-In-Your-Mouth Good!
The History Sjaak’s Organic Chocolates are a gift from Holland. This now California-based family-owned company originated in the gorgeous European country and evolved into what is now a smorgasbord of vegan chocolates. Jacques, the owner and creator of Sjaak’s Chocolates was born in the Netherlands and began his culinary training at the age of 12, honing his cooking and … [Read more...]
Wonderfully Raw’s Vegan Gluten Free Coco-Roons
Sometimes the combination of raw, vegan and cookie may give us pause. For when we think of raw vegan, we think of vegetables, sprouted grains, nuts, fruits, beans and not necessarily sweet delectable treats. When I was given the opportunity to review Coco-Roons, a vegan, raw and gluten free macaroon in two different flavors, I was happy to volunteer. I have a sweet tooth that I … [Read more...]
Hedgehog Revival in Britain
Britain's Hedgehogs Are in Trouble... Hedgehogs seem to be everywhere on the internet, but have been dwindling in numbers within their natural habitats in the UK. Hedgehog Street, a campaign created by the British Hedgehog Preservation Society, report as much as 1/3 of the spiny population have disappeared, due to a shrinking habitat. This is largely because British … [Read more...]
